Smith's Country Cheese - Smoked Cheddar

Our Smoked Cheddar is handcrafted on our family dairy farm using the fresh raw milk from our own herd. We smoke this cheese with Hickory wood for 9 hours, bringing out a robust flavor that our customers love. This is a delightfully-smooth and smoky cheese! We lab-test every single batch of cheese for safety before selling it. SHELF LIFE-150 DAYS FROM PACKAGING ORDER. MUST BE REFRIGERATED.